Italian Supremo Provolone Cheese 2.2-2.4 lbs Aged over 60 Months, Unsmoked

Supremo italiano provolone cheese, aged over 60 months and not smoked, weighs approximately 2.2 to 2.4 pounds. This premium Italian cheese is known for its rich, complex flavor and firm, smooth texture. The prolonged aging process of at least 60 months allows the cheese to develop a robust and distinctive taste, making it a highly sought-after delicacy among cheese enthusiasts.

Provolone is a semi-hard Italian cheese that originated in the Southern regions of Italy, particularly in the Campania and Basilicata provinces. The name "provolone" is derived from the Italian word "provola," which refers to the traditional pear or sausage-shaped form of the cheese. Supremo italiano provolone is a premium variety of this classic Italian cheese, crafted with meticulous attention to detail and using only the finest quality milk.

The aging process for Supremo italiano provolone is a crucial factor in its development of flavor and texture. During the extensive 60-month (or longer) maturation period, the cheese undergoes a series of transformations that contribute to its unique characteristics. As the cheese ages, the milk proteins break down, resulting in a firmer, more concentrated texture with a complex, nuanced taste profile.

One of the distinguishing features of Supremo italiano provolone is its non-smoked nature. While some provolone varieties are subjected to a smoking process, which can impart a distinct smoky flavor, the Supremo italiano provolone remains unsmoked. This allows the natural, unadulterated flavors of the cheese to shine, showcasing the pure essence of the milk and the artisanal techniques employed in its production.

The weight of the Supremo italiano provolone cheese typically ranges from approximately 2.2 to 2.4 pounds, ensuring a substantial and satisfying portion for cheese enthusiasts. This generous size allows the cheese to be enjoyed on its own as a flavorful snack or incorporated into a variety of culinary creations, such as gourmet sandwiches, artisanal cheese boards, or as an ingredient in pasta dishes, salads, and more.

The rich, complex flavor and firm, smooth texture of Supremo italiano provolone make it a versatile and highly valued cheese in the culinary world. Its premium quality and exceptional aging process contribute to its popularity among discerning cheese connoisseurs and gourmands alike. Whether savored on its own or integrated into various recipes, Supremo italiano provolone is a true taste of authentic Italian artisanship and culinary excellence.

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