Whole Foods Market Turkey Black Pepper Sliced Organic, 6 Oz

Turkey raised without antibiotics and fed an all-vegetarian diet, containing no nitrates or nitrites (except for those naturally occurring in sea salt), is brought to you by Whole Foods Market. This USDA organic turkey is an excellent source of protein, being 97% lean.

Whole Foods Market's turkey is raised meticulously, with a focus on providing a healthy and natural product. The birds are fed a strictly vegetarian diet, free from any antibiotics or synthetic additives. This ensures that the meat is not only nutritious, but also free from potentially harmful chemicals or preservatives.

The absence of nitrates and nitrites, apart from those naturally present in sea salt, is a significant feature of this turkey. Nitrates and nitrites have been a subject of debate regarding their potential health implications, and Whole Foods Market has taken steps to offer a cleaner, more natural alternative.

Organic certification from the USDA further validates the quality and integrity of this turkey. This designation guarantees that the birds were raised in accordance with strict organic farming standards, without the use of synthetic pesticides, fertilizers, or other prohibited substances.

In terms of nutritional value, this turkey boasts an impressive 97% lean content. This high lean-to-fat ratio makes it an excellent source of protein, catering to the needs of health-conscious consumers who seek leaner protein options.

Overall, Whole Foods Market's USDA organic turkey is a meticulously crafted product that prioritizes natural, healthy, and sustainable practices. By offering a turkey that is free from antibiotics, synthetic additives, and excessive fat, the company provides consumers with a superior and trustworthy poultry option.

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